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While blue was dominant, let's delve into the specific technical challenges and achievements in using other colors in underglaze decoration during the Ming Dynasty. Although less common, the use of underglaze colors other than blue demonstrates the experimentation and technical skill of Ming potters in their use of a wide range of materials and colours. Ming potters experimented with using underglaze iron-red, brown, and even black pigments, applying them directly to the clay body before glazing and firing to create subtle variations in tone and style. The technical expertise that was required to achieve consistent results was especially impressive when working with underglaze colours. The use of these types of underglaze colours was often more technically challenging, as the colourants could sometimes be unpredictable, depending on the firing temperature and kiln conditions, which made surviving examples of pieces with these types of colours especially desirable and valuable. The development of these techniques allowed potters to expand their artistic repertoire beyond blue and white and to create pieces with greater visual and textural complexity. The continued exploration of new colour techniques during the Ming Dynasty is a testament to the ongoing technical skill and artistic vision of potters working during this period |
Tag : Ming underglaze, Chinese pottery, ancient techniques, color experimentation, technical skill
While we've discussed black glazes, let's examine the specific use of black as a background in Ming ceramics. This technique, where black was used as a backdrop to highlight other colors or decorative elements, was a popular approach to design during this period, and it shows the ways that colour could be used to highlight certain parts of a piece of pottery while also creating a dramatic and striking visual impact.
The Chenghua reign (1465-1487) is renowned for its delicate and refined porcelain, including the iconic "chicken cups", characterized by pale blue colors, subtle designs, and exquisite doucai technique.
The Yongle Emperor (r. 1402-1424) was a significant patron of the arts, and his reign saw a flourishing of ceramic production, particularly at the imperial kilns in Jingdezhen. The emperor’s patronage was vital to the growth and development of the pottery industry at this time.
"Doucai" porcelain, meaning "joined colors," is a distinctive type of Ming ceramic that combines underglaze blue outlines with overglaze enamels, creating a delicate and detailed effect. The production of "doucai" required incredible precision and skill, and pieces made using this technique are highly sought after by collectors and museums around the world.
While cobalt blue was dominant, Ming Dynasty potters also explored and refined the use of iron-red glazes. These glazes, characterized by their warm reddish-brown tones and smooth, often glossy surfaces, became an important element in both the decorative and symbolic vocabulary of Ming pottery production. The use of these types of colours is a testament to the technical skill and artistic sensibility of potters during this era.